Glasgow group in fundraising campaign
Glasgow-based Italian restaurant group Sarti will complete a major fundraising drive for Spina Bifida Hydrocephalus (SBH) Scotland this weekend.
Diners in Sarti’s three city eateries...
Gin-spiration
The firm behind Islay gin The Botanist has challenged bartenders from five venues across the UK to get experimenting as part of a new...
Rail link brings boost to trade
By Graeme Murray
Hospitality operators in the Scottish Borders have reported an upturn in business following the launch of the new Borders Railway line.
Bars, hotels,...
BHA calls for clarity on tipping
The British Hospitality Association (BHA) has called for the introduction of legislation that would make it compulsory for businesses to reveal how service charges...
Ayr course is racing ahead
AYR Racecourse got a nose ahead of the competition this month when it picked up a first prize at the National Racecourse Catering Awards.
The...
A new lease of life for an iconic pub
Glasgow-based bars group Kained Holdings launched its latest venture in the city this month, opening ‘So, What Comes Next?’ in the former Crosslands bar.
The...
Field owners follow their dream
The team behind Edinburgh restaurant Field has opened a second venue in the city with the launch of Field Grill House in Stockbridge.
The new...
Trade calls for wage mitigation
Jobs and investment in Scotland’s hospitality industry will be under threat unless businesses are offered some form of mitigation against increased wage bills when...
Resort revamp gets underway
Ground has been broken on the multi-million pound upgrade of Trump Turnberry.
International construction services firm ISG, which has been awarded two contracts as part...
Government must support tourism
The Scottish Government must minimise the “burden of regulation and associated costs” if the tourism industry is to continue to grow.
That was the message...
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Luke Richardson
William Woodburn
