New venue gallops into capital
THE firm behind the Chop House Bar & Butchery chain is set to launch its latest venture in Edinburgh’s Old …
Island eatery is a culinary star
A RESTAURANT on the Isle of Skye has become the newest recipient of a Michelin Star in the latest edition of the prestigious guide book …
Scots brewers’ night of success
Brewing industry gathers in capital for second annual awards bash …
Abolish ten-year licences
Trade calls for personal licences to last a ‘lifetime’ …
A letter from America
Nick Livingstone, winner of the Diageo Learning for Life Saltire Fellowship, combines coursework and visits to Boston bars and restaurants as the programme …
End of an era on Speyside
TRIBUTES have been paid from around the world after one of Scotland’s longest-serving barmen passed away late last month …
A ‘perfect storm’ looms for industry
Culmination of factors could threaten tourism sector’s future, warns the STA …
