- Advertisement -

Eatery in the spirit of giving

EDINBURGH restaurant Steak got into the festive spirit last month when it hosted its annual Christmas lunch for the city’s homeless. The eatery teamed...

New look for Michelin star restaurant

HOTEL group Rocco Forte has unveiled a new look for its Michelin-starred restaurant at The Balmoral in Edinburgh. The £200,000 project has increased the capacity...

Crerar Hotels bolsters its marketing team in preparation for growth

CRERAR'S three new team members will be working with the award-winning group's marketing director, Alison MacLeod, who has been there since 2021, steering it through repositioning and multi-million-pound refurbishments and upgrades.

Recovery hopes as failures fall

Trade administrations drop to lowest rate in five years, new survey claims A SIGNIFICANT fall in business failures last year has sparked hopes that the...
• Casks aplenty: Glengoyne distillery manager Robbie Hughes

Whisky firm eyes on-trade expansion

Family-owned Ian Macleod Distillers focused on growing portfolio in pubs and bars By Dave Hunter THE on-trade will be a key focus for independent whisky firm...

Stirling MP leads Westminster debate on hospitality sector support

“Both the UK and Scottish Governments, along with local authorities, must wake up and realise the calamity facing the sector - the beer and pub sector alone accounts for 936,000 jobs and £26 billion to the economy."

Distillery dog is ready for his close-up

The co-owner of an independent Scottish distillery and his furry friend are hoping to be named ‘top dog’ in Scotland – and raise some money for charity in the process.

Star unveils energy plan for lessees

Star Pubs & Bars has announced a new energy supply deal for its lessees to help them cope with rising energy prices.

Victory in Vegas for Cuthill

A PUB poker player who throws his chips down at Fife’s Ceres Inn has been crowned UK pub poker champion 2015 at a tournament...
A NEW gin is said to be gaining listings in a growing number of Scotland’s top bars.

New gin makes mark in bars

A NEW gin is said to be gaining listings in a growing number of Scotland’s top bars. Brockmans is made using botanicals from around the...

Columns

Jack Cummins
LEGAL by Jack Cummins
FINANCIAL Wylie & Bisset
Neil Morrison
ASK THE OPERATOR Neil Morrison
THE GRAPEVINE
Luke Richardson
MEET THE MAKER
William Woodburn
MIXED UP WORLD Ewan Angus