What’s said to be the Isle of Mull’s first new distillery in over 2 centuries has been launched as the firm behind Whitetail Gin moves its production in-house.
THE six finalists who will compete for the inaugural Andrew Fairlie Scholarship have been revealed by the Hospitality Industry Trust (HIT) Scotland
Stonegate Pub Company claims to have reduced its chef turnover by 32% through an apprenticeship programme .
Malt whisky, rum, tequila and low and no-alcohol drinks will take centre stage at Inverarity Morton’s trade event next month .
First class customer service underpins eco-conscious Loch Ness business .
Edinburgh restaurateurs Carina and Victor Contini reopened The Scottish Cafe & Restaurant at the Scottish National Gallery earlier this month following a major revamp .
Innis & Gunn has “completely reimagined” its Dundee Beer Kitchen, which recently reopened as the Brewery Taproom following an extensive refurbishment .
Two new appointments have been made as part of a management shake up at the DoubleTree by Hilton Edinburgh City Centre .
A pub in the Dalmuir area of Clydebank recently reopened its doors following an £80,000 refurbishment by Iona Pub Partnership.
GLASGOW restaurant group Rusk & Rusk has announced that its So LA venue on the city’s Mitchell Street is to remain closed “until further notice”.