News

Clarets to open in St Andrews with views across the Old Course

The Rocca Group also operates St Andrews' Seafood Ristorante, and Edinburgh's Broughton gastropub and Café Calton
SLTN Serves cocktail competition featured

SLTN’s cocktail competition for 2026 is now open for entries!

To focus on all that’s good about bar work, SLTN Serves asks entrants to capture a favourite hospitality memory in cocktail form

Encore Bars Group brings Boston to the heart of the Old Town

The Boston Bar Old Town has opened on Niddry Street, between The Royal Mile and the Cowgate, in the site that was formerly the Globe

Ardnamurchan restaurant tops the ‘Let Glasgow Flourish’ awards

The Incorporation of Gardeners of Glasgow awards' judges roamed the streets during August 2025, while the flowers were in bloom

Belhaven’s Beehive reopens refreshed after £1 million investment

“This investment reaffirms we will do as much as we can to ensure these landmarks continue to attract customers"

SimpsInns says Si! to coastal spa success at The Waterside

With sea views over the Firth of Clyde, the Si! Spa at The Waterside represents a £3 million investment by the family-run business

Wholesale Achievers Awards celebrate good people and great ideas

Scotland’s ambitious, innovative, and resilient wholesalers and staff were recognised at the annual SWA awards

Lugger junior sous chef Fin MacDonald claims a Rising Star Award

"Fin embodies what this industry is all about - enthusiasm, dedication, hard work, and a willingness to roll up your sleeves and get stuck in"

Dean Banks cuts customer bills to show eating-out impact of VAT 

Outspoken Scots chef Dean Banks offered a 20% discount at all his venues to demonstrate how much VAT adds to every UK restaurant bill

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