News

Lisa Lawson

Coffee roasters compare current financial squeeze to Covid

These complaints came as 2800 coffee roasters prepare to gather, compete and exhibit at this year's Glasgow Coffee Festival
Balmoral executive chef Paul Hart, Number One head chef Mathew Sherry and guest chef Orry Shand

Chef Orry Shand’s Number One night stand at The Balmoral

Shand will collaborate with Number One’s head chef, Mathew Sherry on a menu previewing his debut restaurant, Falls by Orry Shand

Louise Maclean backs breast cancer charity House of Hope 

Over 100 people attended a ‘heartfelt show of support’ for those affected by breast cancer held at Signature’s Cold Town House
Stephen Montgomery

Stephen Montgomery sells his Annan restaurant to focus on SHG

“Hospitality businesses are facing increasing pressures – there has never been a greater need for strong representation"
Suntory DOJO

Learn the art of Japanese bartending with House of Suntory

The Japanese whisky giant has opened applications for its DOJO programme of ‘immersive mentorship and development’
MacGregor's cycling

MacGregor’s charity cycle raises £37,000 for MND research

The route went from MacGregor’s Inverness to their second venue in Oban, some 110 miles down the Great Glen
The Ivy Bunny

The Ivy Collection brings back the bunny for an Easter treat

Following last year's sell-out, The Ivy Collection restaurants are once again offering Breakfast With The Ivy Bunny
Damiano Vitti

Chef Damiano Vitti joins Ruby’s restaurant in East Kilbride

Ruby's was opened late in 2025 by operator Struan Barclay and his business partner, former Scotland footballer James McArthur
Divino staff

Divino moves to seven-day trading following 35% revenue surge

Vittoria Group’s ‘hidden gem’ of Italian dining in Edinburgh's Old Town has seen average covers rise from 350 to over 600 each week

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