News
Spanish Fiesta comes to Scotland
THE independent multiple operator behind the Café Andaluz restaurants in Aberdeen, Edinburgh and Glasgow introduced a special menu in celebration of Spain’s national day – Fiesta Nacional de Espana – on October 12.
Kings and queens of the Quaich
Senior members of the Scottish drinks industry were among those honoured for services to Scotch whisky at the latest Keepers of the Quaich dinner
Ship Inn’s new space sets sail
Fife restaurant The Ship Inn has opened what it hopes will be one of the most exclusive private dining spaces in the area
New stars shine in Michelin Guide
Two Scottish restaurants have joined the elite ranks of the UK’s culinary community by securing Michelin stars in the newest edition of the Michelin Guide
CAMRA is swept away by Windswept
Lossiemouth brewery Windswept makes the best beer in Scotland, according to the Campaign for Real Ale (CAMRA)
Whisky warmers at Cold Town House
Highland Park is serving up whisky warmers as part of a rooftop terrace takeover at Cold Town House on Edinburgh’s Grassmarket
Admiral snaps up ten Scottish sites from Star
Ten leased pubs in Scotland are among 150 UK sites Admiral Taverns is to buy from Heineken-owned Star Pubs & Bars
Brands ‘brought their A game’
Latest Evolution event from Inverarity Morton hailed a success
Capturing Leith in spirit form
Edinburgh operators Iain McPherson and Kyle Jamieson toasted the first anniversary of their Leith pub, Nauticus, with their very own bottling of single malt
A dram fine time at Glengoyne
Bartenders went for a behind the scenes look at Glengoyne distillery last month as part of its on-trade programme
Group on the march in Highlands
The Black Sheep Hotel Group reopened the historic Cluanie Inn, which dates back to 1787, in Glen Shiel late last month
Stacking up the venues
Stack & Still, the pancake bar launched by the team behind Gin71, will open its third venue this month
Loyal staff’s nine centuries of service celebrated
Manorview Group has paid tribute to its long-serving staff, who have clocked up 900 years of service between them
Belhaven hits 300
Dunbar hosted a party three centuries in the making last month when Belhaven celebrated its 300th anniversary
Operators give Mexican eatery a shot
Glasgow operators Kevin Campbell and Toni Carbajosahave teamed up with publican Ryan Bowman to open Mezcal
