News
Ottolenghi arrives in Edinburgh with chef Neil Campbell leading
The menu, created by head chef Neil Campbell, reflects the ‘bold flavours and vibrant vegetables’ that are the brand's signature
Industry women roar at first Women in Hospitality with SLTN event
The event brought together women from across the industry to enjoy food, drink, conversation – and four top speakers
Council reform could create more licensing boards across Scotland
Scottish Government proposals to reform local authorities across Scotland could have a massive impact on alcohol licensing
Inverarity Morton’s spirits showcase event continues its Evolution
Inverarity Morton drew more than 700 trade folk to The Garage in Glasgow last month for its Evolution: Spirits Live showcase
Who are the finalists in the running for 2026’s SLTN Awards?
See this year's shortlist, as we prepare to celebrate the Scottish trade at the 2026 SLTN Awards in November
New venue from the team behind Bittersweet and Old Poison
Old Poison will be both a cocktail bar and the new home of Old Poison Distillery, which is relocating from its current base
Planning ahead for a legally licensed Merry Christmas
This is your annual reminder about staying on the right side of the law by properly handling peak Festive trading's hospitality headaches
Tennent’s takes a confident step into the stout business
“When we asked consumers to rank the three stouts, more than half the room put Tennent’s Stout at number one"
Scotland’s leaders unite behind #VATsTheProblem campaign
The campaign has persuaded First Minister John Swinney to support its call for hospitality VAT to be cut to 10%















































