Hoteliers go their own way
Experienced operators relaunch historic Dunbar hotel.
Graeme Murray reports
BETWEEN them Philip and Lesley Mellor have notched up 50 years in the hospitality trade.
But after working...
Group branches out in Scotland
Hawthorn Leisure boss unveils ambitious growth plans
Giovanna Eusebi: From Italy to the heart of Glasgow
Authenticity and a passion for food are at the heart of restaurateur’s approach
City operator’s charitable spirit
Glasgow restaurateur Ryan James marks 30 years with fundraiserCity operator’s charitable spirit
Mixologist finalists pick their favourites for Christmas and New Year
With the festive season just around the corner, SLTN asked our Mixologist of the Year finalists – Kim Toft, Ari Smith and Mari Chierchia – for their favourite festive tipples. Here’s how they replied...
We are listening to trade concerns – MacAskill
Operators and their representatives were stunned the week before Christmas when the Scottish Government launched a consultation on yet more proposals to alter licensing...
Beer specialist a soaring success
Over the last few years craft beer has progressed from emerging sub-category to Scottish trade staple and the interest in all things flavour has...
Bar samples a new look
Edinburgh operators put their own stamp on established capital pub. Jack Walsh reports
FOR years, The Caley Sample Room has enjoyed a good working relationship...
Group creates a new buzz about Ayrshire
A positive attitude and sheer hard work and determination pay off as Troon’s Lido rises from the ashes. Gillian McKenzie reports
IN a trade career...
Keeping up with the drinks trends
Drinks buyer, Moira Swan, shares her thoughts on what’s hot in the Scottish market