Chef’s special: Eddie Atkinson
Eddie Atkinson, Head chef, RiverView Restaurant, Atholl Arms Hotel, Dunkeld
How long have you been in the catering business?
I started work in Claridges at age...
Glasgow boys notch up Juan more outlet
Mexican cantina latest venture from Carlo Citti and CPL. Gillian McKenzie reports
WHEN it comes to opening themed bars or restaurants, Glasgow operator Carlo Citti...
Restaurant goes back to its roots
Family brings Piccolo Mondo back to life in its original location
WHEN Piccolo Mondo reopened its doors in January of this year, it marked a...
Kneeling at the alter of opulence
When two entrepreneurs name their hotel House of Gods, it’s a safe bet that their ambitions aren’t exactly modest.
Family firm eyes further expansion
Independent multiple operator Cawley Hotels & Restaurants is set to launch a new group training facility and production kitchen at its former retail outlet in Gartocharn.
Historic city pub roars back to life
Historic Glasgow pub The Griffin, is in good shape as it prepares for its first festive season since 2019
Monkey Shoulder brand ambassador talks whisky, cocktails and Scottish bars
The blended whisky brand reaffirmed its commitment to cocktail culture earlier this year when it sponsored SLTN’s Spirit of the Sixties competition, along with Inverarity Morton.Â
Highland group starts the year strong
SLTN Award-winning Cru Holdings is in good shape as it looks to move past the pandemic.
Oban Inn revived in homecoming
Operator back at the helm of west coast pub after three decades
Heirs to the Cally Arms
Falkirk ‘Masterchef’ puts kitchen at the heart of revamped outlet. Matthew Lynas reports
IT probably wouldn’t happen to Heston Blumenthal.
“The designer laughed and said...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
