Hip to be square
Dexter family adds to its city centre portfolio with Obu.
Jack Walsh reports
When you have a winning formula, it makes sense to stick to it;...
The view from behind bars: rum
Two Scottish bartenders talk trends, tiki and trading up
Local emphasis for capital restaurant
Edinburgh Larder Bistro takes on new lease of life after extensive interior refurb
PROVENANCE is a big deal at the Edinburgh Larder Bistro.
Local produce features...
Happy trails for Pilgrim
Edinburgh bar embarks on new journey after major refurb. Dave Hunter reports
BREATHING new life into old material is a recurring theme at Edinburgh bar...
Howlin’ Wolf prowls into city bar scene
Homage paid to blues music legends at new Glasgow venue
THE common thread between Mark Lappin and Paul Bright’s first two Glasgow ventures has been...
Pub switch pays off for couple
THERE have been “tears and tantrums” along the way, but Iain and Katie McLaren have no doubt their decision to enter the pub trade...
A new gold standard at the Tyndrum Inn
Local couple set on returning pub to former glory. Matthew Lynas reports
REVISITING past glory is a recurring theme at Stirlingshire pub the Tyndrum Inn....
The game is afoot at new Edinburgh bar
Outlet is hot on the trail of young professional customers after refurb
WITH the continued popularity of the BBC’s Sherlock Holmes adaptation, it was probably...
Coming back to life
Refurbishment breathes new life into a club that lay dormant for over a decade
IT’S been lying dormant for 12 years, but now a forgotten...
A bullish start for Glasgow restaurant
Ox and Finch in pole position with small plate concept.
Matthew Lynas reports
THE small plate gourmet dining offered by Glasgow restaurant Ox and Finch has...
