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Revamp breathes new life into Bruce Hotel

Revamp breathes new life into Bruce Hotel

Former porter buys East Kilbride business out of administration and oversees extensive refurbishment. By Matthew Lynas AS a schoolboy, he worked as a part-time porter...

Toasting women in the trade

Shervene Shahbazkhani was general manager of Edinburgh bar The Voodoo Rooms before joining Bacardi Brown-Forman Brands, where she is now head of brand advocacy. On International Women’s Day Shervene shared her thoughts on women in the drinks industry .

World Buffet opens at Ramsden’s

RESTAURANT group Cook and Indi’s World Buffet has opened its biggest outlet to date in Glasgow. The firm, which operates venues in Bishopbriggs, Darnley, Hamilton,...
Neil Macdonald

A category that evolves over time

Neil MacDonald, regional sales manager at Vimto, talks soft drinks with SLTN

Famous Glasgow venue comes of age

2012 has been a landmark year for The Arches, the combined arts, events, club and live music space in Glasgow city centre. It marks the...

The Captain’s Galley honour

THE Captain’s Galley in Scrabster has been named Sustainable Restaurant of the Year. Raymond Blanc, president of the Sustainable Restaurant Association, presented Jim Cowi, owner...

A St Patrick’s first in Glasgow

Pub warms up for its first big Irish event since launch STAFF at Irish-themed Glasgow bar Kitty O’Shea’s are preparing for the venue’s first ever...

Work underway on new hotel

New 30-bedroom extension is ‘final piece in jigsaw’, owner says WORK to build a new 30-bedroom hotel at a country club south of Glasgow got...

Behind bars: gin

SLTN interviews two Scottish bartenders about their outlet's gin offering
Chinese artefacts and an eastern-style window feature in the main restaurant.

New-look Amber Regent ready to go

Restaurant revamped ahead of major anniversary. Dave Hunter reports

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