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Chef’s special : Kwan Yu Lee

Kwan Yu Lee, Head chef, Opium, Hope Street, Glasgow Located in the heart of Glasgow city centre, Opium specialises in oriental fusion cuisine offering a...
• The Hope in Glasgow is the latest venue to be acquired and fully refurbished by Maclay Inns.

Maclay makes hay while the sun shines

Company’s programme of expansion has shifted into high gear in 2013 HAVING refurbished a number of new and established properties, it’s been a busy year...

New venue is a real Luca

Riva Restaurants adds a touch of glamour to Kilmarnock with latest bar and restaurant. Jack Walsh reports Stepping into Bar Luca onto imported Italian mosaic, a...

Litherland looks to a bright drinks future

The Budget handed the drinks industry another problem, but Diageo GB boss Simon Litherland tells Scott Wright there are still reasons to be positive THE...
Casablanca Cocktail Club

Kneeling at the alter of opulence

When two entrepreneurs name their hotel House of Gods, it’s a safe bet that their ambitions aren’t exactly modest.

Manorview keeps focus amid storm

When SLTN caught up with Manorview Hotels & Leisure Group managing director David Tracey in mid-October, midway through the central belt shutdown and before the Scottish Government’s five-tier system was implemented, he described it as an “utterly challenging period”

Culinary king of the castle

Award-winning chef Derek Johnstone relishing latest role

Independence day for city restaurateur

Will Smith makes waves in Clyde coast town, as Jack Walsh reports OFF the banks of the coastal town of Helensburgh lies the capsized MV...

Columns

Jack Cummins
LEGAL
Jack Cummins
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson