New look for island hotel
THE Harbour Inn & Restaurant on Islay has been relaunched with a new look.
Owners Neil and Carol Scott have revamped the seven guest bedrooms...
Hotels check in with ISG
CONSTRUCTION services firm ISG has secured a further two hotel projects in Scotland.
The firm, which recently completed work to extend guest accommodation and refurbish...
No messing about on the river
CHEFS looking to branch out on their own might be interested in a restaurant opportunity that forms part of a riverside retail development in...
Quarter century of success at Highland hotel
WHEN Karen Allan started waitressing at a hotel in the north east in the mid 1980s, she could hardly have known that it was...
Highland venue relaunched
AN Inverness-shire accommodation business has reopened following a revamp.
Loch Ness Lodge, which is located on the banks of the loch, has seven bedrooms which...
Lower costs in the bag
A NEW ‘bag-in-keg’ system will provide a valuable resource for brewers looking to expand across the country, according to its UK distributor.
The reusable...
Sector must innovate – report
THERE will be pressure on the hospitality industry to innovate this year, as consumer confidence worsens.
That’s the warning from business consultancy Horizons, which...
Waiter role has to be celebrated
BY the time this paper is in your hands, I will have hosted a workshop at the HIT Scotland Emerging Talent Conference at the...
The big cat
Lincat, the UK’s leading manufacturer of commercial catering equipment, has added an electric solid top range, the OE7015, to its Opus 700 range of...
Food bolsters pubco’s sales
STRONG food sales are credited with helping managed pub group Mitchells and Butlers record a 6.5% rise in like-for-like sales in the nine weeks...
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Luke Richardson
William Woodburn
