First impressions count in catering
Table and glassware are key to an outlet’s reputation, suppliers say
ALTHOUGH they are key components of the eating and drinking experience, tableware and glassware...
Aberdeenshire chef feeling chipper after award win
A LICENSED Aberdeenshire fish and chip shop and restaurant has won an award for the best fish and chips in Britain.
Hornblowers in Gourdon was...
New look for The Glenrothes
SPEYSIDE single malt The Glenrothes has been given a new look.
Berry Bros. & Rudd Spirits unveiled new packaging for the whisky brand, which is...
Snow Leopard makes tracks for new home
POLISH vodka brand Snow Leopard has joined distributor Maxxium UK’s spirits portfolio.
The vodka, which was launched in 2006 by conservationist Stephen Sparrow and donates...
Score a double with warewasher
WAREWASHING firm Winterhalter has introduced a ‘double-rack’ system which it claims can wash twice the number of dishes for half the cost.
Designed for its...
Are you cleaning up in the kitchen?
Choosing right kit can cut costs in the long term, suppliers say
NEW technology doesn’t often come cheap – but, when it comes to warewashers,...
Pub guide brings food for thought
New initiative aims to help operators boost sales
PUBLICANS looking to improve their food offer have a new resource at their disposal following the launch...
Getting tough on quality drinksware
GLASS and tableware supplier Artis has introduced a new range of acrylic carafes to complement its existing polycarbonate drinksware ranges.
The carafes are designed to...
A fruitful launch for ‘retro’ RTD
Orange and blackcurrant variants added to Hooch range
TWO new fruit flavours have been added to the Hooch range of RTDs – a year after...
Whisky firm turns back time
THE BenRiach Distillery Company has released the oldest whiskies from its two distilleries.
The whisky firm has launched BenRiach Vestige – a 46 year old...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
