What’s brewing in the Kitchin?
MICHELIN star chef and restaurateur Tom Kitchin has teamed up with Isle of Skye Brewing Co to launch a new beer.
Named ‘Yer Ben’ after...
Harry’s gets a new lease of life
Edinburgh-based multiple operator The Shilling Group has expanded its pub portfolio with the launch of Harry’s Bar & Grill in the capital’s west end.
The...
The spirits are new in St Andrews
Kingsbarns Distillery in St Andrews is offering its visitor centre customers the chance to buy new make spirit before it has been through the maturation...
Edinburgh trade party was a summertime HIT
IT was late summer and the sun was shining when industry charity Hospitality Industry Trust (HIT) Scotland held its annual HIT the Roof event...
Firm in wholesale improvement
Investment in technology and improving efficiencies is credited with helping boost profits for Glasgow-based food and drink wholesaler JW Filshill.
The firm posted pre-tax profit of...
Tennent’s signs for Scotland team
Tennent's Lager has been unveiled as the new official beer of Scotland’s national football team in a deal that will run through the current...
Cider celebrates sound of music
Irish cider brand Magners has its sights set on Edinburgh as its Summer Nights festival moves to the Scottish capital.
The event has already seen a...
The biggest names in Scotland’s pubs
IT’S another year at the top of the Scottish on-trade for the ‘big three’ of Tennent’s Lager, Smirnoff vodka and Guinness, according to figures...
La Lanterna shines after revamp
ITALIAN eatery La Lanterna, which is said to be Glasgow’s oldest restaurant, has been given a root and branch refurbishment.
The £250,000 revamp of the...
Student bar revamped for new term
Super-fast broadband, USB ports on tables and a system which allows customers to select music in the bar from their own phone are among...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
