Course to help with vulnerable customers
A NEW online training course has been launched to help bar staff identify vulnerable customers in licensed premises.
Devised by CPL Training Group and...
Pubs deal is a step closer
CMA likely to accept moves to ease competition issues
New look for city eatery
GLASGOW restaurant Hutchesons has been given a new look.
The Ingram Street venue, which was launched in 2014 by Rusk & Rusk – owner of...
Returning hotelier checks in
A LOCH–SIDE hotel in the Highlands has changed hands between seasoned hoteliers in a deal brokered by property firm Colliers International.
The Four Seasons...
A meaty move into the capital
A NEW charcuterie and bar that claims to offer the best in meats, cheese, wine and beer from across Europe has opened in the...
Fighting it out in Edinburgh
THREE Edinburgh venues have been shortlisted in a national awards scheme.
Wedgwood the Restaurant is defending its Best Restaurant Outside London award in the Food...
To code or not to code?
LICENSEES have been encouraged to respond to a consultation on proposals for a Scottish pubs code
Ensure you bark up the right tree
In addition to complying with legislation, there are real benefits to welcoming guide dog owners, writes Emma Brown of Guide Dogs
UNDER the Equality Act...
An adventure for the young tourists
G&V Royal Mile Edinburgh Hotel has launched a new scheme to help families with children staying in the five-star hotel to explore the city.
A...
Rates biggest worry for trade
Barclay group’s recommendations delayed until August
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
