GLASGOW restaurant Hutchesons has been given a new look.
The Ingram Street venue, which was launched in 2014 by Rusk & Rusk – owner of fellow Glasgow eateries The Butchershop and The Spanish Butcher, has been revamped, with the main restaurant area rebranded Hutchesons City Grill and the ground-floor Champagne bar relaunched as The 158 Club Lounge.
James Rusk, who founded Rusk & Rusk with wife Louise, said: “For us, it’s about making sure we never rest on our laurels.”
