Hibee licensee at Gorgie’s heart

AN Edinburgh licensee has become the first Scottish recipient of BT Sport’s Manager of the Month award.

City cocktail kings go underground

Sam Baxendale and Jody Buchan aiming to challenge conventions at Kin

A dram fine twist for Burns Supper

THE traditional Burns Supper was given a contemporary twist by the team behind Speyside single malt Glenfiddich on January 25.

Whisky name makes return

THE John Crabbie whisky name has returned to the market for the first time since the 1970s with two limited edition single malts.
Pub and hotel prices set to rise

Pub and hotel values to rise?

AN anticipated shortage of quality pubs and hotels coming on to the market in 2018 will lead to positive price movements in the year ahead, property firm Christie & Co has said
Empty pub

A tough festive season for pubs

Rural outlets in particular struggled in difficult year

Staff protection law is outlined

Consultation on proposed Protection of Workers Bill launched.

Cask ale award for family hotel

A FOCUS on food and cask ale has paid off for a hotel in the Borders, after it scooped an award from CAMRA.

Police changes ‘hurting relations’

Shifting personnel making it difficult to form lasting relationships.

Hotel toasts whisky record

LOCAL dignitaries attended a special event at the Glenesk Hotel in Edzell to celebrate it earning a Guinness World Record.

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson