Sprouting a new festive varietal
Brussels sprouts-flavoured gin bauble launched
A golden occasion
Customers will be looking for superior drams this Christmas, say whisky firms
Sweet dreams are made of these drinks
Customers in Dundee will be able to celebrate Christmas with an Italian twist this December, thanks to the city’s Italian Grill restaurant
Crafting a Fierce selection of beers
Catering to all tastes is at the heart of brewer’s capital bar
Capitalise on craft beer
The right line-up can offer something for everyone
Going back to where it all began
Innis & Gunn turns its focus to the beer which kickstarted the brewer’s brand
Hallowed be thy beer
Inspired by Mexico’s Dia de los Muertos (Day of the Dead), Iron Maiden’s Eddie dons a traditional Dia de los Muertos appearance on Trooper’s label throughout October and November
Single barrel, many flavours
An Edinburgh bartender was one of several from the UK who helped create the first ever single barrel bottling for Old Forester bourbon
New beer blooms from eco-conscious brewer
Craft brewer Drygate has launched what’s said to be Europe’s first ‘reforestation’ beer
Brewer doesn’t hawd its Wheesht
Veteren Scottish brewery Harviestoun has launched what is said to be Scotland’s first alcohol-free dark ale
Columns
Luke Richardson
William Woodburn
