Fresh flavours for sunshine
Crisp tastes and lesser-known varietals could be big this summer
Crisp whites and lesser-known varietals could be among the most popular wine styles this summer,...
Sparkling producer strikes wine gold
THE firm behind French sparkling wine brand Luc Belaire has launched a new limited edition bottle complete with a “glowing” gold label.
Luc Belaire Brut...
Irn-Bru back on screen
SCOTTISH soft drinks firm AG Barr has announced plans to spend £6 million marketing its Irn-Bru brand this year.
The activity, which includes two new...
Do your beers tell the right story?
Discerning customers want to learn about the product’s journey from brewer to glass
PROVENANCE has been the watchword of TV chefs and food suppliers for...
City beer specialist refuses to wallow
Hippo has expanded into festivals and wholesaling. Graeme Murray reports
HIPPO Beers may sound like an unusual name for a specialist beer shop, but it...
Island brewer aims high with craft keg
New product is targeted at a broad cross-section of Scottish beer drinkers
ONE of Scotland’s most northerly breweries is looking to build its reputation in...
Looks matter: the first sip is with the eye
THE importance of serving beer in the correct branded glassware has been reiterated by two of the biggest players in the Scottish beer market....
What’s brewing in Scots bars?
Ellis Thornton, Redmond’s of Dennistoun, Glasgow
• What’s the beer range like in your pub?
We have eight taps including one rotating cask line where...
Wetherspoon’s beer festival gets underway
BEERS from around the world and across the UK which have been made using British-grown hops are currently on tap in JD Wetherspoon pubs...
No gluten here, just some tasty craft beer
Scottish brewer and bar group adds gluten-free and traditional IPA to its range
BREWDOG, the Scottish-based brewer and bar group, has expanded its range with...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
