Bank to free up funding for the trade
SANTANDER has committed to making £100 million of funding available to the Scottish hotel and leisure sector this year.
Santander Corporate & Commercial, the...
Milestone for east Fife hotel
Family marks quarter century of business ownership
By Dave Hunter
AN 18th century coaching inn in east Fife is hosting a number of special events this...
Wetherspoon adds more in Scotland
Pub giant ‘confident of future growth’, regardless of indyref outcome.
Whisky to return to the Clydeside
Glasgow Distillery and visitor centre plan gets the green light
GLASGOW is to get its own distillery on the northern bank of the Clyde.
A...
Wm Grant & Sons in restructure
Family-owned drinks firm rebrands distribution division.
Games gets a Grouse malt
THE firm behind The Famous Grouse – the ‘official whisky’ of Glasgow 2014 – has released a limited edition single malt to mark the...
Investment pays off in Fraserburgh
Expansion continues at award-winning venue in the north east
By Matthew Lynas
CHEERS Cafe, Bar & Tavern has come a long way since publican Dennis Forsyth...
New faces at Caley hotel
THE Waldorf Astoria Edinburgh – The Caledonian has appointed Diego Requena as director of food and beverage.
Requena joins from his former position as GM...
Trade group targets general election
LOWER taxes and reduced regulation will be two of the issues targeted by the British Beer and Pub Association (BBPA) as it lobbies UK...
Carmichael backs skills programme
SECRETARY of state for Scotland, Alistair Carmichael, tried his hand at bartending last week when he joined students from Diageo’s Learning for Life programme....
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Luke Richardson
William Woodburn
