New wholesale firm offers taste of Spain
Triana Drinks’ portfolio brings brands from continent and beyond
A NEW Glasgow-based drinks wholesale company majoring in Spanish and super-premium brands has been launched.
Triana Drinks,...
Glasgow music pub on song
A GLASGOW music pub has been relaunched following a root and branch refurbishment.
MacSorley’s on Jamaica Street, part of Punch’s estate, has been fully refurbished...
Capital venue is off to a flyer
Quality is king at Edinburgh’s Forage and Chatter
By Matthew Lynas
DESPITE being one of the more recent additions to Edinburgh’s dining scene, Forage and Chatter...
Hotel brand is rolled out in Dyce
New name in the north east as Hampton by Hilton opens
THE first of two Hampton by Hilton hotels in north east Scotland has opened...
Scottish beer and pubs worth £1.7 billion
THE Scottish beer and pub industry employs nearly 60,000 people and contributes over £1.7 billion to the national economy every year, an Oxford Economics...
Broadcaster bags exclusive European football rights
Champions League and Europa League rights sold in £1.2 billion deal
BT Sport has won the exclusive rights to both the UEFA Champions League and...
Fighting rates rises for seven years
Ardrossan publican is a veteran of dealing with rateable values
By Dave Hunter
Derek Mackay’s recent U-turn on business rates may have brought a sigh of...
Milestone for Tennent’s font
TENNENT’S has reached a major milestone with its new lager font, installing the 1000th at Ayr’s Tam O’Shanter Inn.
The new-look font, which was unveiled...
New look for old town restaurant
EDINBURGH Italian restaurant Divino Enoteca has been relaunched following a six-week refurbishment which saw the venue extended and given an elegant new look.
Tucked under...
Scottish produce in the spotlight
CHEF and restaurateur Shirley Spear is promoting Scotland’s culinary heritage as part of the Year of History, Heritage and Archaeology tourism theme.
Spear, owner of...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
