Szabo is now exec chef

Chef makes a Grand return

A former member of the kitchen team at Glasgow’s Grand Central Hotel has returned to the business in the role of executive chef
adamson

St Andrews venue The Adamson lets in the light

An SLTN award-winning bar in St Andrews has reopened following a design refresh
Louise and James Rusk

Rusk & Rusk boxes clever

Glasgow bar and restaurant group Rusk & Rusk has launched a new events space
Battle ready: Kingshouse.

New dawn in Glencoe

The Kingshouse Hotel in Glencoe has officially reopened following a £12 million refurbishment

Inverarity Morton makes waves with new eco-friendly wine

SLTN joined in a beach clean-up as part of Inverarity Morton’s exclusive UK launch of environmentally-conscious Sea Change wine

Operator goes for a different double

A pair of Scottish entrepreneurs have opened two very different venues within days of each other after taking on the leases with pub company Hawthorn Leisure
carlsberg

Carlsberg overhauls flagship beer

Carlsberg UK has unveiled its new Danish Pilsner beer, part of a broader strategy to “revitalise” its flagship beer in the UK

Diageo plays the Game

Diageo has released a limited edition series of single malt whiskies, each tied to one of the great houses of Westeros (as well as the Night’s Watch) from Game of Thrones
The Annfield

Neighbourhood bars set to star

Three experienced bar and pub operators have taken on leases with Star Pubs & Bars as the firm invests in its Scottish estate

Senior appointments at Wellpark

Tennent's has announced two appointments to its senior management team at Wellpark

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson