Brewer sees Red with its new ale
Latest McEwan’s product is first step in journey to ‘rejuvenate’ brand
By Gillian McKenzie
THE launch of McEwan’s Red marks the first step in a journey...
Scotland targets global travel trade
Industry ‘sells’ itself to tourism buyers from 40 countries at Expo
SCOTTISH hospitality and tourism businesses were in the global spotlight last month as hundreds...
New venue seeks Sanctuary in the city
Glasgow club is transformed, as Matthew Lynas reports
CLUBS in Amsterdam and London provided inspiration for one of the newest additions to Glasgow’s west end...
Wage hike will hit restaurateurs
Minimum hourly rate set to increase in October
by Barbara Millar
A HIKE in the national minimum wage later this year will have a knock-on effect...
Trade invited to dark side
SCOTLAND’S bartenders are being invited to get creative with OVD as part of a new competition – the first time the dark rum has...
Brewer sees Red with new ale
BREWER Wells & Young’s has added a new 3.6% ABV ale to its McEwan’s range.
McEwan’s Red is described as a “smooth and refreshing” pint...
Overprovision and hours in spotlight
OVERPROVISION and operating hours are two key issues raised by licensing boards as they begin to review their policy statements.
Licensing boards in Moray,...
Burn Stewart sold for £160m
SCOTCH whisky firm Burn Stewart Distillers has been bought by Africa’s Distell Group for £160 million.
East Kilbride-based Burn Stewart was sold by CL World...
Marston’s makes its Scottish debut
Brewer and pubco launches first of three pubs north of the border
By Matthew Lynas
BREWER and pub group Marston’s has opened its first Scottish outlet...
Diageo plans new Highland distillery
Malt facility is latest step in five-year investment programme
PLANS to build a new malt whisky distillery in the Highlands have been unveiled by drinks...
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
