Gin brand under starter’s orders
EDINBURGH Gin will be at the races for the next three years as part of a sponsorship deal between brand owner Spencerfield Spirit Company...
Coronavirus: navigating uncharted waters
During the Second World War, when the German Luftwaffe was doing its very best to reduce industrial Britain to rubble, pubs remained open and beer wasn’t rationed. Now, we face an unseen enemy – and, as in all wars, there are heroes and villains
Coronavirus: new guidance on job retention scheme
Employer National Insurance contributions and minimum auto-enrolment pension contributions will be covered under the UK Government’s Coronavirus Job Retention Scheme, according to new guidance
Hotel group pulls out all the stops to thank frontline workers
Crerar Hotels has launched a new campaign designed to thank health workers, care staff and their families for their efforts during the coronavirus outbreak
Online delivery service aims to bolster Glasgow cocktail industry
Bars in Glasgow are being encouraged to join a new online service that delivers cocktails to households during the coronavirus pandemic
Ninefold Distillery’s first cask-aged rum raises funds for The Ben
A rum distillery in the Scottish Borders has raised money for The Ben through the release of its first cask-aged rum
Pernod Ricard publishes guide for publicans ahead of reopening
Pub and bar operators preparing to reopen their venues after almost three months in lockdown have a new resource at their disposal from Pernod Ricard UK
Chivas staff get on their bikes for charity
A number of Scotch whisky workers cycled more than 200 miles this week in aid of Motor Neurone Disease charity MND Scotland.
Edinburgh bar unveils takeaway whisky flight trio
Edinburgh bar the Devil’s Advocate has launched three takeaway whisky flights for customers to enjoy at home
Edinburgh restaurant poised to reopen
L’escargot bleu in Edinburgh is gearing up to reopen tomorrow (August 20) following almost five months of closure
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Luke Richardson
William Woodburn
