Trade ladies back The Ben
MORE than 100 women from across the Scottish licensed trade attended The Ben’s Cupcakes and Cocktails event, raising £2600 for the charity.
The third annual...
Bringing whisky to the next generation
New Diageo brand ambassador aims to make spirit more accessible to a wider audience
If you are keen to work in the world of Scotch whisky,...
Cocktail queen in good spirits
It might be a surprise to readers that the reigning SLTN Mixologist of the Year had never mixed a cocktail until a few short years...
Operator unveils new Edinburgh outlet
BAR group Fuller Thomson has launched a new venue in the capital.
The firm, whose outlets include Holyrood 9a and Red Squirrel in Edinburgh and...
Work underway on new hotel
New 30-bedroom extension is ‘final piece in jigsaw’, owner says
WORK to build a new 30-bedroom hotel at a country club south of Glasgow got...
Island brewer in southern move
ARRAN Brewery is expanding south of the border with the purchase of a small brewery in Cambridgeshire.
The acquisition of Devil’s Dyke Brewery is described...
Italian brothers come to Glasgow
ITALIAN restaurateurs Marco and Matteo Iacobelli have brought their Osteria del Tempo Perso brand to Glasgow in a joint venture with restaurant chain Tony...
Cash for craft
THE owners of what is claimed to be the UK’s first dedicated gluten-free brewery have launched a crowdfunding campaign as they look to expand...
Brewer searches for beer pioneers
BREWER Molson Coors has teamed up with SLTN to find new and original ways to promote beer in Scotland’s on-trade.
A new initiative from...
Manager has Signature style
FROM Edinburgh to Kuala Lumpur, bartender Nicky Craig has managed to cover a lot of ground in a relatively short space of time.
The general...
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Luke Richardson
William Woodburn
