Behind bars: whisky
SLTN goes behind the bars with Kevin McGhee of Diggers, Edinburgh & Robert Alexander Smith of The Grill, Aberdeen to learn more about life behind the whisky bar.
The Allfather strides out in new bottling
The mightiest of the Norse gods takes centre stage in the last of Highland Park’s Viking Legend releases.
A sparklingly fine addition
The finest flavours from both Scotland and France are said to have been bound together in the latest release from Glenfiddich.
Embodiment of distillery’s spirit
New release from GlenAllachie has the malt’s ‘DNA’
The spirit of friendship
The firm behind Irish whiskey brand Jameson has teamed up with London-based Fourpure Brewery Co to create a new limited edition expression.
A sweet song on the whisky isle
The first permanent addition to the Ardbeg range in 20 years to carry an age statement is now available to the on-trade.
Brand new look for island malt
New packaging and new additions transform island whisky range
Speyside distillery opens Red Door
Gordon & MacPhail unveils gin experience at Benromach
A spiced addition
The nostalgic flavours of a rhubarb crumble with custard provided the inspiration for Eden Mill’s newest liqueur.
Malt maker turns to gin
A whisky distillery has drawn from its malt making heritage to create its first gin in its 200-plus year history.
Columns
Luke Richardson
William Woodburn
