Big events a boon for beer
Summer of sport should secure success at the taps
Sometimes it snows in April, and there will be at least one rainy afternoon in June,...
Maturing is double trouble
American bourbon brand Jim Beam’s portfolio has been extended through the launch of Jim Beam Double Oak.
Introduced last month, the new variant is said...
Dram fine festival draws to close
The curtain has come down on this year’s Spirit of Speyside Whisky Festival – but organisers are preparing to do it all over again...
Hamilton pub changes hands
The Glenlee Bar in Hamilton has been sold in a deal brokered by property firm Bruce & Co.
Located in the centre of Hamilton, the...
Whisky venture sets sail
A seafaring whisky business has found a new home on the River Clyde – moored next to one of the city’s biggest naval attractions,...
It’s time to mix with Keglevich
Chance to win trip to Italy in new cocktail competition
Can you create a cocktail using Keglevich and staple bar ingredients in 30 seconds or...
A taste of the Caribbean
The owner of single malts Tamdhu and Glengoyne has added a Caribbean rum brand to its portfolio.
Ian Macleod Distillers – the Broxburn-based family-owned distiller,...
Special release for single casks
Whisky bottling firm Wemyss Malts has released the latest batch in its limited edition single cask range.
The firm has launched six new limited edition...
Branching out with wine range
Wine importer CWF has extended its Kissing Tree range with three new variants.
The firm has added a Californian Zinfandel Rosé, South African Cabernet Sauvignon...
Drinks giant introduces white Rioja
Pernod Ricard UK has expanded its Campo Viejo range with a new white Rioja. It is the first time the range has featured a...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
