Touring the vineyards
A GROUP of east coast licensees got the chance to expand their wine knowledge recently during a trip to Rioja.
The group, comprising members of...
High hopes for city aparthotel
A ROOFTOP extension offering “breathtaking views” over Glasgow will be the jewel in the crown of a new city centre aparthotel.
Further details of the...
How are island operators faring?
Numbers rise as fares fall, bringing a boost to trade for many
By Jack Walsh
With the summer season almost in full swing, Scotland’s island operators...
New owner for Scots stalwart
McEwan’s parent sold to Marston’s in £55 million deal
PUBS and brewing business Marston’s has agreed to buy the brewing and brands business of Charles...
Fashion & Fizz raises funds for The Ben
LADIES from across Scotland’s licensed trade pulled out all the stops to raise £4500 at The Ben’s Fashion and Fizz event.
The event, held at...
Brexit ‘triple threat’ to hospitality
BREXIT poses a “triple-threat” to the UK hospitality industry, a new report has warned.
The research, commissioned by hotels group Amaris Hospitality, states that the...
Tax and Brexit top election priorities
Candidates from all parties encouraged to support hospitality
By Dave Hunter
Taxation and Brexit have been cited as the most important issues for the licensed trade...
Uddingston venue hits headlines
A FORMER newsagent in the Lanarkshire town of Uddingston has been transformed into a steakhouse following a £200,000 revamp.
Cocktails & Steaks, which was at...
What are you waiting for?
NATIONAL Waiters’ Day once again championed the skills and dedication of front of house staff across the trade.
Held last week (May 16), the campaign,...
Cream of the crop
Fife Creamery showcases top producers at special exhibition
BRIDGING the gap between Scotland’s catering businesses and the nation’s fine larder of quality produce has been...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
