A dram fine release from Perthshire
Two Perthshire-based drinks producers have teamed up for the second time to release a limited edition beer.
Inveralmond Brewery and The Glenturret Distillery, home of...
New look for Perth eatery
PERTH restaurant 63 Tay Street has reopened following a refurbishment.
The eatery, which was launched ten years ago by chef proprietor Graeme Pallister (pictured above...
Fresh focus for The Speratus Group
BAR and restaurant operator The Speratus Group has sold two of its units as it looks to focus on its Boozy Cow brand.
The group,...
W Hotels set for Scottish debut
STARWOOD Hotels & Resorts Worldwide has announced that it will open its first W Hotel in Scotland in 2021.
W Edinburgh will form the centrepiece...
Top honour for hotels group boss
The founder of Scottish hotel group Chardon Trading was celebrating this month after receiving a CBE from The Queen.
Maurice Taylor received the medal at...
New voluntary pubs code
The Scottish Beer and Pub Association (SBPA) has unveiled a new voluntary code of practice for pub companies in Scotland.
The new code has been...
Striking while the reform iron is hot
Business rates review group calls for submissions
By Matthew Lynas
OPERATORS are being urged to submit suggestions as to how business rates for Scotland’s pubs and...
Falkirk brewery takes top award
Tryst’s Raj IPA named CAMRA’s Champion Beer of Scotland
By Jack Walsh
THE team at Falkirk’s Tryst Brewery is celebrating after its Raj IPA was named...
Sounding out a new policy
A CONSULTATION on the rules limiting the volume of amplified music in Edinburgh’s on-trade comes to a close on July 22 opening up the...
Wolf team set to add to its pack
Lappin and Bright are no slouches when it comes to expansion
THE owners of Glasgow bars Slouch and Howlin’ Wolf are preparing to open two...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
