Braemar hotel is a work of art
Global gallery founders put their own stamp on The Fife Arms
Dunfermline venue changes its tune
A Fife music hall which is said to have played host to David Bowie, Elton John and The Supremes has been relaunched as a restaurant
Trade trends to continue
Demand for cocktails, gin and healthier options to grow
Drinks firm sees the light
Diageo-owned gin Gordon’s has moved into the low-alcohol category with two new sparkling gin and tonic flavoured drinks
Gallery cafe set for revamp
The Scottish Cafe, located within the Scottish National Gallery on the Mound is undergoing a significant refurbishment as part of wider £22 million investment in the gallery
Sea change in wine world
Inverarity Morton is now the exclusive supplier of a range of environmentally-conscious wines
Trade already feeling brunt of Brexit
SCOTTISH hospitality businesses are already feeling a negative impact from Brexit, according to the most recent SLTA survey.
First group executive chef appointed at Quiet Man Taverns
Quiet Man Taverns, the Edinburgh-based pub and restaurant operator, has named William Thomson as its first group executive chef
Ploughing a new furrow in Peterculter
Peterculter pub The Ploughman is in new hands after being taken over by an experienced operator and a former oil executive
Licensee’s run for Borders pays off
First-time operator is making an instant impact at Kelso bar
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
