Eateries urged to go further than rules
Demand for ‘free-from’ dishes after new EU allergens law is introduced
RESTAURATEURS are being encouraged to go beyond the recent EU requirements on allergen information...
Pubs go their own way on Bard’s day
Operators aren’t afraid to shake up the old traditions around Burns Night
IT’S traditionally one of the quietest times of the year; a post-festive lull...
Rates review is required
BUSINESS groups have called on the Scottish Government to review its business rates structure following George Osborne’s Autumn Statement.
The chancellor announced that...
Police visits require a ‘fresh approach’
POLICE Scotland should review its approach to premises visits, according to the former head of the force’s national licensing policy unit.
Speaking at the...
Fife distillery opens its doors
THE new Kingsbarns Distillery and Visitor Centre in Fife has opened its doors.
The single malt distillery, which overlooks Kingsbarns golf course, was officially opened...
Arms wide open in East Kilbride
By Graeme Murray
The Lost Lamb comes home to open new restaurant venture
AS one half of sibling restaurateurs The Sisters, Pauline O’Donnell is a well-kent...
Customers say yes to bar rollout plan
Former Vespbar’s rebrand pays dividends for Glasgow operator
THE owners of a pub which was rebranded as Yes Bar ahead of the Scottish independence referendum...
Hilton continues Scots expansion
by Dave Hunter
Hotel giant has plans for more hotels in the coming years
HOTEL giant Hilton Worldwide is to continue to expand its presence in...
Trade enjoys an ‘amazing year’
By Graeme Murray
BII Scotland panel celebrates success and looks to the future
FOUR leading trade figures said they are optimistic about the future of Scotland’s...
Hospitality is the winner of Games
Hotel and B&B occupancy rates rise during events
ROOM occupancy rates in Glasgow hotels and B&Bs enjoyed a major boost during the Commonwealth Games,...
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
