At the helm in uncertain times
Brexit is ‘biggest challenge’ facing hospitality sector
Trade ladies back the Ben
POP and Prosecco were the order of the day as ladies from the licensed trade raised £3764 for The Ben
City group’s capital investment
EDINBURGH’s Bon Vivant Group is on track to open three new venues after securing a finance deal to support its expansion
New Macallan distillery opens
THE new state-of-art Macallan distillery and visitor centre in Speyside opened its doors to the public on Saturday (June 2)
Capital eatery set to open
A former Gleneagles restaurant manager and owner of Edinburgh bar 99 Hanover Street, Juan Jose Castillo Castro, is set to open his first eatery in the capital later this month
Vodka is the bees’ knees
AN Aberdeenshire microdistillery has marked its first year in business with the launch of a new small-batch spirit
Making tequila great again
EDINBURGH bartender Callum Baines of Treacle Bar & Kitchen has been crowned the winner of 1800 Tequila’s Visionaries Competition.
Callum saw off competition from five...
Two Mhor gins released
THE family behind Perthshire hospitality business Monachyle Mhor has launched two new gins.
Robust age verification important
TRADE group the SBPA is to remind its members of the importance of operating a robust Challenge 25 policy
Prices to rise post-Brexit?
BREXIT-related tariff and non-tariff ‘barriers’ could lead to “significant” food price rises and disruption to the supply chain
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
