Andrew Lawrence takes up SBPA presidency
Andrew Lawrence of Molson Coors has been appointed president of the Scottish Beer & Pub Association (SBPA).
Calling all drinks geeks
An independent drinks industry show is appealing to “geeks, nerds and bar bores” in the hospitality industry as it prepares to touch down in Glasgow.
Edinburgh venues toast to Gaia
Seventeen bars and restaurants from around Edinburgh have joined forces for a new campaign to raise awareness of climate change.
Eden Mill breaks ground on new distillery
Scottish distiller Eden Mill has commenced construction of its new, multi-million pound distillery after securing planning permission for the facility.
Rosebank revival is a step closer
Ian Macleod Distillers is a step closer to reopening the famous Rosebank Distillery after installing three new stills at the facility.
Public supports lower VAT rate
The general public supports keeping the VAT rate at 12.5% as the cost of living rises, according to a new poll.
Stirling Distillery asks customers to dig deep for Ukraine
A Scottish craft distiller will host a charity raffle this Friday (11th March) to raise money for the humanitarian crisis in Ukraine.
C&C Group to distribute Moët Hennessy portfolio
C&C Group has announced an exclusive sales and distribution agreement with the company behind the Moët & Chandon, Veuve Clicquot, Belvedere and Glenmorangie brands in Scotland.
Michelin flair at The Bridge Inn
A chef with experience working in Michelin Star kitchens has returned to Scotland to open a new evening restaurant in an SLTN Award-winning gastropub.
Spotlight on seasonal serves
Jody Buchan, brand ambassador for Monkey Shoulder in Scotland, teamed up with Gary Middleton, bar manager at The Chester Hotel in Aberdeen, to create a special seasonal serve featuring blended malt Monkey Shoulder
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Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
