Quality key as students return
Young adults more discerning than ever when it comes to drinks
WITH university and college freshers’ weeks set to take place over the next couple...
Punch hotel might just be top Trump in north east
THE lease for an Aberdeenshire hotel said be ideally-placed to benefit from the new Trump International golf resort has become available.
Punch Taverns is seeking...
One to watch on vodka
DRINKS distributor Hi-Spirits has launched what it claims is the industry’s first draught vodka.
The Vodka One font has been trialled in a number of...
Aspiring chefs star in top event
SOME of Scotland’s most exciting new chefs will showcase their skills at an exclusive dining event in Edinburgh.
Trinity Apse, just off the Royal Mile,...
New products offer a lifeline
Pubcos emphasise the importance of being ahead of the curve on brands
IT’S often said that consumers have never been so clued up about they...
No training doubts for Thomas
FOR many young people trying to break into hospitality, the traditional path into employment usually involves a stint at college or university.
But a Clydebank...
All change for village inn
A VILLAGE inn on the outskirts of Falkirk has changed hands in a deal brokered by property agent Cornerstone.
The Avonside Inn in Avonbridge was...
Training gaps still a cause for concern
Operators are taking staff development more seriously than before, but more still has to be done
SCOTLAND’S hospitality businesses are investing more time and money...
Brands urge bars to get in the mix
Suppliers say they’re keen to help create lists as sales continue to grow
OPERATORS have a significant opportunity to grow cocktail sales in the next...
Top spirits and cocktails shine as sales polarise
CONCERN over the UK’s continuing economic malaise is provoking extreme reactions in spirtis buying habits.
Faced with worries over jobs, rising food prices and the...
Columns
Luke Richardson
William Woodburn
