Major milestone for city training scheme
Glasgow Welcomes celebrates hospitality landmark as over 10,000 take part in courses
A Training scheme set up to bolster customer service standards in hospitality businesses...
For Peat’s sake
Whisky bottler Douglas Laing has released the fifth edition of its Big Peat Christmas whisky.
The limited edition Big Peat Christmas 2015 is described as...
J20 variant for winter
Soft drinks firm Britvic has introduced a new J20 variant to the on-trade in the run up to Christmas.
It claims J2O Midnight Amber will...
Fashion face for amaretto
Italian amaretto liqueur brand Disaronno has had a packaging revamp ahead of the festive season – with the help of fashion designer Roberto Cavalli.
Working...
Take next steps on trade career path
Opportunities abound for prospective operators, pub companies say
Perhaps you work in a bar or restaurant but harbour an ambition to run your own venue....
Quality is key to a Merry Christmas
Premium spirits come into their own over the festive period, say firms
Christmas is not far off now and consumers will have their own wish...
Quality focus for The Finnieston
Gin takes centre stage at city bar
Gin has dominated the gantry in Glasgow bar The Finnieston since it opened four years ago. Back then,...
Spirit hits the sweet spot
Rum has become the go-to spirit for the customers of one of Scotland’s biggest bar groups.
Speaking to SLTN, Tom Jones, head of bar operations...
Time to look for festive favourites
Operators should be planning their Christmas offer, even if they wait to order
It's the most wonderful time of the year when the licensed trade...
Wholesaler moves to a new city site
AFTER almost four decades at its former base, independent wine and spirits merchant Inverarity Morton has relocated its Glasgow headquarters.
The company invested £3 million...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
