Andy Stewart, The Tippling House, Aberdeen
How many gins do you stock?
We currently have 26 gins. This fluctuates depending on our seasonal menu, but rarely goes below 20.
What do you...
Healthy soft drinks can sweeten sales
From new government guidelines on alcohol consumption and the lower drink drive limit to new year ‘detox’ endeavours and a proposed levy on sugary...
Sweet beer is made of this
A North Lanarkshire brewery which uses honey as a key ingredient in its beer has launched a campaign to raise funds to help protect...
First fill of Fife malt destined for founders
Kingsbarns Distillery has launched a Founders’ Club offering members the chance to own the first bottling of its single malt.
Other perks for members of...
Scottish breweries take top trophies
SIBA competition sees brewers from across the country recognised
A clutch of Scottish brewers had reason to celebrate late last year when the Society of...
Dram good green results
The Scotch whisky industry is on course to meet its environmental targets, a report published by the Scotch Whisky Association (SWA) has found.
The latest...
A return to the 1980s
Tennent Caledonian Breweries has been celebrating its heritage through ‘throw-back’ 1980s packaging for its flagship lager brand.
The brewery has marked its 130th anniversary with...
City gin is on shelves
What's claimed to be the first gin produced in Aberdeen for more than a century is now available to buy.
Porter’s was created by Ben...
Happy trails for US whiskey
TheE versatility of Kentucky bourbon Buffalo Trace took centre stage at four recent Scottish events for the brand.
The Buffalo Trail events, hosted in Glasgow...
High praise for whisky doctor
Dr Bill Lumsden received an extra gift at Christmas when he was named Master Distiller/Master Blender of the year at the Icons of Whisky...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
