New chef does the numbers in Glasgow

A new Glasgow west end restaurant launched today (August 21) with a five-course seasonal tasting menu showcasing chef Modou Diagne’s “stylish and experimental” culinary skills. 

Take part in the world’s biggest whisky tasting

An east coast publican is encouraging whisky fans to participate in what he hopes will be the world’s biggest ever online whisky tasting

Have a beer on Brewdog

Brewdog is set to launch a UK-wide initiative which will see consumers able to claim a free pint of the company’s beer in its own or other participating bars

Aberdeen support fund goes live

Hospitality businesses in Aberdeen can now apply for grants of either £1000 or £1500 per premises through the city council website

Late-night venues warn of ‘financial Armageddon’

A survey of the late-night sector warned that over half of businesses (58%) may not survive longer than two more months without government support
power-business-rates-scotland

COVID closure powers for councils

Local authorities across Scotland are to be given new powers to close or impose additional conditions on venues deemed to be breaching COVID guidelines
Innis & Gunn opens outlet in Leith

Innis & Gunn unveils new Leith outlet

Craft brewer Innis & Gunn will celebrate the opening of its fourth brewery taproom tomorrow (August 21)

Carling rallies for local pubs

A campaign encouraging communities to visit their local pub has been launched by Carling

Edinburgh restaurant poised to reopen

L’escargot bleu in Edinburgh is gearing up to reopen tomorrow (August 20) following almost five months of closure

Support for Aberdeen businesses as lockdown continues

A £1 million support fund for Aberdeen businesses has been announced by first minister Nicola Sturgeon as she confirmed lockdown restrictions in the city are to remain in place

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Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson