New tourism group formed
A NEW business tourism group has been launched to foster growth in the sector.
Unveiled at the Scottish Tourism Alliance (STA) conference in Stirling last...
Bright times for draught beer
But operators must look beyond the weather to boost sales
THE Scottish thirst for beer may increase with a spot of sunshine, but publicans can’t...
Hospitality workers abused by customers – and colleagues
No less than 95% of respondents said that they had either witnessed or personally experienced abuse during the first year of the COVID-19 pandemic.
Bridges to toast the trade at SLTN Awards
TOP Scottish stand-up, Kevin Bridges, is set to raise the roof at this year’s SLTN Awards.
The comic will take to the stage at the...
Leisure quarter gets green light
UP to nine new bars and restaurants could be added to Glasgow’s going out scene after a new waterfront development got the go-ahead.
Located on...
Hunt on for the best in the Highlands
THIS year’s Highlands & Islands Food & Drink Awards are now open for entries
Organised by the Highlands & Islands Food & Drink Forum in...
Whisky group lodges minimum pricing appeal
THE Scotch Whisky Association has lodged an appeal against the Court of Session ruling that minimum pricing is legal.
In his judgement earlier this month...
Swapping one isle for another
Distillery manager David Livingstone is swapping Islay for Arran as he moves to head up Isle of Arran Distillers’ Lochranza distillery
Star Pubs & Bars kickstarts reopening plans
Pubco Star Pubs & Bars has kickstarted its reopening plans with a new training and support package for its Just Add Talent (JAT) managed operator outlets.
Bourbon is a baby boomer
FIRST Drinks is rolling out small-batch bourbon range Hudson to select bars in Scotland as it looks to grow the brand in the UK...
Columns
Luke Richardson
William Woodburn
