Having a Ball

More than 400 guests from across the Scottish trade donned their white ties and tiaras to raise £45,000 for The Ben at the licensed...

SPFL summit ‘amenable’

No match change, but progress was made A MEETING between representatives of the Bells Not Brawls campaign and the Scottish Professional Football League (SPFL) has...

Mr Simpson goes to parliament

Members of Parliament got a taste of Scotland recently when a Bo’ness brewery had its flagship beer served at the House of Commons. Pennvael Amber...

Cocktail team work

MIXOLOGISTS from 18 cocktail bars across Edinburgh were stirring things up in The Mansfield Traquair as part of the two-day Cocktails in the City...

Connecting with customers

System lets bars and restaurants advertise via wi-fi A NEW wi-fi platform which can be used as a marketing tool by operators has been launched...

Double win for Castle

GORDON Castle Scotland is celebrating after winning two accolades at the Highlands & Islands Food & Drink Awards. The Moray business, which includes a café...

Ferry successful tourism event

CalMac conference hears from Skye restaurateur Shirley Spear SCOTLAND has a “magnificent” natural larder but more needs to be done to improve people’s understanding of...

One in four in dark on rates

Rates revaluation could have ‘serious implications’ Almost a quarter of Scottish licensees are unaware that new rateable values – with the potential to increase non-domestic...

Capital brewer is one of a kind

Gluten-free beer producer eyes growth across the UK By Dave Hunter THOSE who suffer from Coeliac Disease, or any intolerance to gluten, are forced to bypass...

SLTN Awards 2016 Photocube Pictures

Click here to view our gallery of the 2016 SLTN Awards

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson