Trade split on EU referendum

Hospitality managers will vote for Britain to remain in the EU – but only by a slim majority, a new survey by the Institute...

The beat goes on at Sub Club

When the doors open at Sub Club on a Saturday night, it’s possible that the parents of some customers in attendance will have met...

New venue is a real Luca

Riva Restaurants adds a touch of glamour to Kilmarnock with latest bar and restaurant. Jack Walsh reports Stepping into Bar Luca onto imported Italian mosaic, a...

From Middle East to the west coast

Hotelier couple swaps Abu Dhabi for Isle of Mull By Jack Walsh With a blanket of snow covering the ground at the end of April, The...

Licensed trade ladies back The Ben

FASHION and fizz were on the menu as ladies from across Scotland’s licensed trade raised £6000 for The Ben.   More then 200 women attended The...

Last call for SLTN Awards

There's still time to be part of the biggest night on the trade calendar – but the deadline is fast-approaching. Entries for the 21st annual...

Perthshire hotel opens riverside terrace

A Pertshire hotel has launched a new riverside terrace in the shadow of a historic bridge over the River Tay. The new Garden Terrace was...

A community pub at heart

By Matthew Lynas Rejuvenation has been a watchword in Glasgow’s south side for several years now, with new businesses appearing up and down the city’s...

Food partnership takes root in city

Glasgow bar and restaurant group Kained Holdings has joined forces with a local community food project and fruit and vegetable supplier to launch a...

Signature acquires former Maclay pubs

Signature Pubs, the firm behind venues that include The Rutland Hotel, Element and The Basement Bar in Edinburgh, has completed the acquisition of five...

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson