Island eatery is a culinary star
A RESTAURANT on the Isle of Skye has become the newest recipient of a Michelin Star in the latest edition of the prestigious guide book
Scots brewers’ night of success
Brewing industry gathers in capital for second annual awards bash
A letter from America: part two
Nick Livingstone, winner of the Diageo Learning for Life Saltire Fellowship, combines coursework and visits to Boston bars and restaurants as the programme picks up pace
End of an era on Speyside
TRIBUTES have been paid from around the world after one of Scotland’s longest-serving barmen passed away late last month
A Darling move in Aberdeen
THE group behind Aberdeen outlets No.10 Bar & Restaurant and McGinty’s Meal An’ Ale has expanded its estate
Operators return to their beginnings
WHEN husband and wife team Alistair and Kerry Prow first met in Glasgow’s Princes Square 11 years ago, they had no idea that, over a decade later, they’d be right back where it all started – only this time as their own bosses.
Family firm to resurrect famous distillery
IAN Macleod Distillers has announced plans to resurrect a famous distillery.
Revered distilleries to re-open
TWO ‘lost’ Scotch whisky distilleries, Port Ellen on Islay and Brora in east Sutherland, are to be revived through a £35 million investment by drinks giant Diageo.
Lessees set off on charitable climb
THE husband and wife team behind a hotel in Callander have joined a team of intrepid fundraisers in Africa where they will climb Mount...
Capital restaurant chain cooks up charitable partnership
FAMILY-owned restaurant operator the Vittoria Group has pledged its support to sandwich shop chain Social Bite and its ‘Sleep in the Park’ event, which...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
