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The team behind Islay single malt Smokehead is set to stream the first in a series of “bold broadcasts” on Instagram this weekend

Trade group UK Hospitality and training firm CPL Learning have launched a new online learning programme for furloughed hospitality workers

The British Beer & Pub Association (BBPA) has published in-depth guidance for pubs on the correct way to destroy unsellable beer in their cellars

The Edinburgh and South East Scotland branch of consumer group CAMRA (the Campaign for Real Ale) has launched a new online service in a bid to support pubs and breweries during the coronavirus lockdown period

Payments come as Scottish Government under fire for limiting grants to one per business, not one per property as in England

There is a “clear demand” for quality food and drink delivered from on-trade premises during the COVID-19 lockdown, according to research company CGA

Edinburgh Gin will help people create the perfect serve at home through a new online service, by transforming household ingredients into cocktail recipes

Pressure is mounting on pub companies to waive rent for the duration their pubs are shut due to COVID-19, as a pro-pub campaign group vows to “name and shame” companies continuing to charge their tenants and lessees rent

Ian Macleod Distillers is launching a new podcast which aims to both entertain and educate listeners on the whisky industry

UK Hospitality is calling on the UK Government to include ‘tronc’ payments – money normally distributed to staff which is earned through tips, service charges and gratuities – in the amount paid to furloughed hospitality workers under the Job Retention Scheme