The godfather of cocktail bars
Edinburgh's thriving cocktail scene is preparing to welcome a new addition in the form of west end cocktail bar Cocktail Mafia.
Napier heads Coors in Scotland
Molson Coors has appointed Brendan Napier as its new sales and operations director for Scotland.
Amy and Josh take Fairlie scholarships
Young chefs from The Torridon and the Isle of Eriska Hotel have been named as the winners of this year’s Andrew Fairlie Scholarship.
Ventilation fund opens for applications on Monday
A Scottish Government fund to help small businesses improve their ventilation systems will open for applications on Monday (22nd November).
Family firm is for sale after 60 years
New owner sought for McMillan Hotels’ portfolio.
All for a good cause at Mercat Grill
It’s the season for giving at East Lothian bar and restaurant Mercat Grill, as the business pledges support for a number of good causes.
New seafood restaurant lands at the Blythswood
Fresh Scottish seafood will be the focus when a new bar and restaurant opens its doors at Glasgow hotel Kimpton Blythswood Square.
The man of the people
Aberdeen bartender Ross Lawrie has been named one of two winners of a new cocktail competition for Scottish gin brand Rock Rose.
Kneeling at the alter of opulence
When two entrepreneurs name their hotel House of Gods, it’s a safe bet that their ambitions aren’t exactly modest.
Family firm eyes further expansion
Independent multiple operator Cawley Hotels & Restaurants is set to launch a new group training facility and production kitchen at its former retail outlet in Gartocharn.
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
