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The ‘glass-half-empty’ analysis is that a normal summer World Cup could have delivered a multi-million pound lifeline to the hospitality trade far earlier, without forcing a compromise with festive season bookings. 

A family of West Lothian publicans have passed a major milestone as they celebrate 50 years at the helm of their pub.

It is claimed that the City Operations Centre’s advanced analytic ability will ‘drastically’ help the Council and partners respond to emergencies and manage large-scale events like Edinburgh’s Hogmanay and August Festivals.

Glasgow nightclub Bamboo passed a major milestone at the weekend when it celebrated 20 years in business.

A new global campaign encouraging people to drink responsibly during the holidays – while also enjoying the best of the season’s festivities – has been launched by Diageo and its world-leading vodka brand, Smirnoff.

Cities across Scotland should have their own representative advising the local authority on the night-time economy.

The course will give students the opportunity to interact with a number of Highland businesses, including Mackay’s Hotel, Linds House, Skibo Castle, Glenmorangie House and the Highland Coast Hotels collection.

As Scotland’s Tourism Industry Conference 2022 in Edinburgh got under way, presenter Jennifer Reoch proposed that the audience play a drinking game, and reach for their hidden hipflasks every time a speaker used the words ‘unprecedented’ and ‘painful’ to describe the current economic circumstances.

Members of a growing bartender group in Glasgow worked up a sweat last month at their latest event. HospoHang is a community group founded by Zach Sapato of cocktail bar The Absent Ear and which is open to anyone working in hospitality around Glasgow.

A trio of long-time friends will launch a new venue in Edinburgh this month, specialising in small plates and quality wines.