Scottish venues celebrate inclusion in 2025’s Top 50 Cocktail Bars list

Scotland is represented by Edinburgh’s Bramble Bar & Lounge, Hey Palu, Nauticus, and Panda & Sons; Glasgow’s Daddy Marmalades, The Absent Ear and The Gate; and The American Bar at Gleneagles, Auchterarder.

Carrigan’s family business is a Lanarkshire legend

Close-knit family earned its SLTN IMO Award by running its business with passion and professionalism

Turntable – flipping the record on ordinary whisky blending

Glasgow-based brothers Alasdair and Gordon Stevenson are on a mission to disrupt the whisky industry status quo – starting with this week’s launch of the first three of their new ‘Turntable’ range of whisky blends.

Hospitality must be put at the heart of the upcoming Budgets

Chancellor Rachel Reeves' autumn Budget arrives on Nov 2, with Scottish finance secretary Shona Robison's coming in January. 

Diageo declares war on hospitality’s ‘chronic skills shortage’

DRINKS giant Diageo has announced a new initiative to address the chronic skills shortage currently gripping the UK hospitality sector.

Report spurs calls for off-sales action

Fresh calls for action to tackle the availability of cheap alcohol in supermarkets have been issued following the publication of a new report on...
An exhibitor at ScotHot speaks to visitors.

Over 8000 attend ScotHot tourism and hospitality show in Glasgow

Hospitality trade show ScotHot broke its own attendance record last week when over 8000 delegates descended on Glasgow’s SEC.

No need for all-night licensing

Operators dismiss claim Glasgow should consider 24-hour model By Dave Hunter Glasgow bar and club operators have dismissed a suggestion that the city should consider moving...
• 2013 was a strong year for local, independent breweries, according to the latest SIBA report.

New Bill doesn’t go far enough

Failure to tackle crucial issues is “disappointing”.

Alexander Wines brings the sunshine to its Glasgow trade tasting

A combination of producer-hosted tables and free-pour areas allowed the healthy turnout of hospitality operators to take their time over their wine sampling.

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson