Monthly Archives: November 2012
Glass sums up Scotland to a T
TENNENT’S reckons it’s captured the thoughts of the nation... on a new pint glass.
Tennent’s Scotland glass is etched with a “funny and moving mix”...
New bistro at Borders village hotel
THE husband and wife behind the Buccleuch Arms Hotel in the Borders village of St Boswells have launched a new bistro in the building.
Rachael...
Cairngorm joins the rat race
CAIRNGORM Brewery is set to build a state-of-the-art bottling hall as part of a £1.6 million expansion drive.
The plans were unveiled earlier this month...
Brewery projects take root
TWO Scottish microbreweries are in line for a cash boost from the brewer behind ale brand Caledonia Best.
The grants from the Caledonia Best Seed...
Merchant City deli on the market
A LICENSED deli in Glasgow’s Merchant City has come onto the books of The Restaurant Agency.
Berits & Brown is said to be in “immaculate”...
Merchant City’s Market opens its doors
A NEW cafe, restaurant and deli business has opened in Glasgow’s Merchant City.
Central Market Glasgow on Bell Street takes its name from the old...
1969: a good year for Balblair
HIGHLAND single malt whisky Balblair has unveiled one of its oldest expressions with the launch of its 1969 Vintage.
The successor to Balblair’s 1965...
Tasty bites in the restaurant market
Food-led properties in Renfrewshire and Edinburgh for sale
RESTAURATEURS seeking a new opportunity might be interested in two businesses which have come on to the...
Barr Britvic merger agreed
BRITVIC and AG Barr have agreed the terms of a merger which will create a firm with a 47% share of the on-trade soft...
Aberdeen gets some Latin flavours
A LATIN American-themed restaurant group has chosen Aberdeen to launch its first venue in Scotland.
Las Iguanas, which operates 27 outlets down south, has opened...
Columns
Luke Richardson
William Woodburn
