Campus carries on playing it safe
Two-time SLTN Award winner Carlo Citti talks to Gillian McKenzie about entertainment and social responsibility at the Glasgow venue
ASK Carlo Citti what he reckons...
2013: a good year to work in hospitality?
Pub, restaurant and hotel operators share their views on the trade as a career option
THE start of a new year brings a natural pause...
Aberdeen operator bets on a bright pub future
Former bingo hall manager relishing new challenge.
FOR Alistair Tares, the decision to take on his own pub wasn’t so much a gamble as the...
Scots’ licensing reviewed again
THE Scottish Government has come under fire from two of the country’s most respected legal minds over fresh plans to reform Scotland’s licensing laws.
Ministers stunned the trade by launching a new consultation on alcohol licensing less than a week before Christmas.
The proposals mark the third significant review of the licensing system since the 2005 Act came into effect in 2009.
But, far from improving the system for operators, two leading licensing solicitors claim the proposals reflect almost exclusively the lobbying priorities of health groups, police and licensing boards.
New year, new look for Chieftain
Locals embrace Inverness hotel with new lessee at helm
AN Inverness hotel is starting the new year in style after a £350,000 refurbishment.
New licensee Liz...
Harviestoun on expansion drive
HARVIESTOUN Brewery is to extend its range of craft beers and launch a new 33cl bottle size under a major expansion drive.
The Alva-based brewery, which recently doubled the size of its warehouse and office space, was set to bottle the first batches of 4.2% ABV Bitter & Twisted and Schiehallion, which has an ABV of 4.8%, in 330ml format as SLTN went to press. The beers are already available in a 500ml bottle size and in cask and craft keg formats.
Harviestoun MD Chris Miller told SLTN the new bottle size is being introduced with food-led pubs and specialist independent off-trade retailers in mind.
New look for Plymouth Gin
PLYMOUTH gin has kicked off 2013 with a new look.
The brand, part of the Pernod Ricard UK portfolio, has been given new packaging, which...
Food and drink body looks to the future
SCOTLAND Food and Drink has appointed a new project manager to help producers cash in on events like the Commonwealth Games, Ryder Cup and...
Tickets left for Ben dinner
TICKETS are still available for next month’s Ben dinner – one of the biggest events in the licensed trade calendar.
The event, which raises funds...
Flu threat to businesses
BUSINESSES should be prepared for a major ‘flu epidemic as many people refuse to take time off when they are ill.
Workplace equipment supplier Slingsby...

















