Diageo unveils training initiative
New scheme aims to prepare young people for hospitality careers
By Gillian McKenzie
A NEW training initiative launched by drinks giant Diageo aims to equip young...
Clutha owner thanks the trade
The owner of the Clutha bar has thanked Scotland’s licensed trade for the “incredible” support shown following the tragedy.
Hydro power fuels resort expansion
Crieff boss Stephen Leckie eyes further growth following Peebles acquisitions
By Gillian McKenzie
HE is the fifth generation of his family to run Crieff Hydro since...
A Fyne move for craft brewery
Fyne Ales has unveiled ambitious £2 million expansion plans which could treble the Argyll-based craft brewery’s turnover.
Action needed on underage sales
An Aberdeen-based pub and bar operator has argued there should be greater legal repercussions for buying alcohol underage.
Scottish isle named the best in Europe
Lewis and Harris beats rivals from across the continent to take top spot
By Matthew Lynas
EASTER Island, Ko Tao, and Santorini are just some of...
Pubs offered a sporting chance
PUBLICANS are to be offered a discount on BT Sport subscriptions through a partnership between the broadcaster and Carlsberg UK.
The deal sees Carlsberg’s...
Giraffe heads for Glasgow
Tesco-owned restaurant chain to open in city
A RESTAURANT chain owned by supermarket giant Tesco is set to open its second Scottish outlet in Glasgow...
Mad Men sparks new thirst for Old Fashioned
AN American TV series set in a New York advertising agency in the 1960s is credited with boosting the popularity of the Old Fashioned...
Three cheers for Scots at awards
Scottish restaurants at ‘forefront’ of sustainable food movement
SCOTTISH restaurants scored a hat trick in the UK-wide Sustainable Restaurant Awards, with three different businesses picking...
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Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
