Scottish Pubs Code gives tied publicans options – but think carefully

Tied pub leases have been a feature of Scotland’s hospitality sector for hundreds of years, but new legislation could mean significant changes.
summer-drinks-preparation

Spritzes, highballs and Margaritas are expected to shine this summer

What will be the big bar orders this summer? Will customers be searching for spritzes? Happy for highballs? What will be the top sellers?
A young bearded man in a casual suit smiles at the camera

Kieran Walker becomes GM at The Three Chimneys on Skye

Walker will now lead both The Three Chimneys and The Three Chimneys at Talisker, the company's new venue located at Skye's oldest distillery.
People queue at a bright green food van, in the sunshine.

Glasgow ‘cult favourite’ Mezcal opens an Edinburgh outpost

Mezcal Teviot is the Bow Hospitality Group's second venture in Edinburgh, following its Latin American-themed Cabo restaurant bar.
A prosperous looking blonde man stands smiling in a casual shirt

Success of Social Hub Glasgow is ‘proof point’ for UK expansion

The 494-room, 20,000sq-m Merchant City hub combines hotel, student, and extended-stay accommodation with co-working, event, and community spaces.
A group of well-dressed older people at an awards ceremony

Original Buzzworkers gather at The Vine for long service celebration

Invitees were personally welcomed on a red carpet by Buzzworks founders Colin, Kenny and Alison Blair and the company’s head of people, Nicola Watt.
A bright red sports car in the foreground, with people all around, some of them in wheelchairs

Classic car cohort returns to Crieff Hydro for veterans’ charity event

More than 20 cars were involved in this year’s procession, including Ferraris, Aston Martins, Vintage Rolls Royce, Porsches and a Vintage MG saloon.
A Japanese themed bar restaurant on a Glasgow street

Mikaku launches extraordinary 30-day campaign to ‘secure its future’

Despite strong local support, loyal regulars, and a big online following, the venue is facing ‘unsustainable pressures that go far beyond footfall’.
A young woman behind a bar serves another young woman a pint of cider.

Heineken UK’s Cider Report provides an in-depth look at the category

Cider has grown by 5% in value across the UK even as volumes have dipped, which the company said was a sign that cider customers are ‘premiumising’.

Ayrshire’s Seamill Hydro makes the most of its stunning sea view

The result of a £750,000 investment in structural renovations and interior design, the refurbishment has introduced floor to ceiling windows.

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson