Financial claws impact on menu
Soaring cost of lobster prompts chef to scrap dish
By Gillian McKenzie
THE owner of Glasgow seafood restaurant Gamba has been forced to take lobster off...
Restaurateur reaps the benefits in Kirkintilloch
Former council building transformed into elegant Italian eatery, as Dave Hunter reports
IT’S difficult to imagine that the building occupied by new Italian bar and...
Saddle up at Jake’s place
Capital venue brings Americana to fore with stateside craft beers. Matthew Lynas reports
The skull of an American bison is one of the first indications...
BT Sport offers early pub deal
Subscribers before July 1 will benefit from cheaper rates
BT Sport has launched its commercial TV package with a special ‘early bird’ offer for licensed...
VAT cut could add jobs, report says
Licensed trade in line to benefit most from a lower rate
A SIGNIFICANT cut in the VAT rate for food and drink could help create...
Maclay snaps up Glasgow pub
City centre outlet to relaunch in August following revamp
MACLAY Inns has continued its expansion drive with the acquisition of its first bar in Glasgow...
Distillery launches malt for peat’s sake
Limited edition whisky to be released at special event on Islay
THE peat bogs of Islay are to be honoured in a new single malt...
Loch House docks in Cawley portfolio
Refurb breathes new life into former Hungry Monk outlet – and it’s going down a storm. Gillian McKenzie reports
REPLACING a brand that’s been at...
Heirs to the Cally Arms
Falkirk ‘Masterchef’ puts kitchen at the heart of revamped outlet. Matthew Lynas reports
IT probably wouldn’t happen to Heston Blumenthal.
“The designer laughed and said...
Royal accolades for drinks firms
Two Scots companies receive Queens Awards for Enterprise
TWO Scottish drinks firms have won royal recognition after being presented with the Queens Award for Enterprise.
Elgin-based...
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
