Inverness pubs in ID initiative
INVERNESS Pub Watch has launched an initiative designed to reduce the use of fake identification by young people to get into pubs and clubs...
Distiller expands Islay operations
Firm bolsters presence on whisky isle with acquisition and new bistro
WHISKY firm Morrison Bowmore has expanded its presence on Islay with the acquisition of...
Three cheers for The Lovat
HIGHLAND hotel and restaurant The Lovat was the only Scottish venue to secure three AA Rosette status in the organisation’s latest round of commendations.
The...
The game is afoot at new Edinburgh bar
Outlet is hot on the trail of young professional customers after refurb
WITH the continued popularity of the BBC’s Sherlock Holmes adaptation, it was probably...
Raising a glass to Homecoming 2014
MISS Scotland Jamey Bowers ensured this year’s Homecoming celebrations got underway in style when she launched the official Homecoming 2014 beer.
Created by the...
Punch invests in Scots pubs
PUNCH Taverns has spent £500,000 refurbishing its Scottish pubs since last August, according to figures released by the pub company.
The investment forms part of...
Linlithgow local steams to success
Staff and community prepared to go the extra mile at Platform 3
By Matthew Lynas
THERE were no half measures when it came to Platform 3’s...
Clydebank venue remembers the Titan
Bar, restaurant and hotel complex pays tribute to town’s heritage
THE historic shipyards of Clydebank run through the veins of Greene King’s latest Scottish venture.
Keen...
Capital bar is a creature comfort
Bartender tells Dave Hunter how he made the move to run his own business
THIS could be a big year for Edinburgh bartender Iain McPherson....
Campari tap turned on at Bon Vivant
EDINBURGH bar and restaurant The Bon Vivant has teamed up with Campari for the launch of new cocktail system, the Campari Solera.
Named after the...
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
