All’s well as Buzzworks rewards its team
Buzzworks Holdings, the Scottish bar and restaurant group, is to close its 13 venues this Monday (4th October) so its team members can take a company-wide ‘wellbeing day’.
Training and recruitment advice from Heineken
There are a number of steps licensees can take to help retain and recruit quality staff, according to Heineken UK.
Tennent’s shines a Light on the arts
Tennent's has announced a £250,000 initiative to support up and coming Scottish artists and creatives through a new campaign for Tennent’s Light.
Menu calorie plan unveiled
ON-trade businesses across Scotland could be required to publish calorie information on their menus as part of Scottish Government plans to promote healthier eating.
New GM at The Three Chimneys
THE Three Chimneys on the Isle of Skye has a new general manager.
Final five for Rock Rose comp
BARTENDERS from Scotland are among the finalists of a new cocktail competition for Scottish gin brand Rock Rose.
A searchlight for the future
GAME-changing whiskies are being promised from the new innovation distillery at Glenmorangie.
Dipping Lugger drops anchor in Ullapool
A NEW restaurant with rooms on the shores of Loch Broom in Ullapool has been opened by the owners of the Highland Liquor Company and Seven Crofts Gin.
VAT rate increases as furlough ends
HOSPITALITY businesses will have to contend with several changes from 1st October, with the VAT rate rising to 12.5% and the UK Government’s Coronavirus Job Retention (furlough) scheme coming to an end.
Fresh calls for staff solutions
THE UK Government has again been urged to take action to help tackle the recruitment and supply chain issues blighting Scotland’s hospitality industry.
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
