Granite city scene is coming back to life
The team behind SLTN Award-winning cocktail bar, Orchid, is upbeat about the year ahead as customers return.
Get ready for SLTN Awards launch!
One week – that’s all that’s left to wait until we launch the 2022 SLTN Awards and kick off our annual search for the brightest stars in Scotland’s hospitality industry!
SimpsInns embarks on recruitment drive
Ayrshire hospitality group SimpsInns has embarked on a major recruitment drive as it looks to attract an influx of young employees.
Bo’ness restaurant to raise money for Ukraine
Indian restaurant Bo'ness Spice will raise money for Ukraine next month with a special Curry for Kyiv event.
Andrew Lawrence takes up SBPA presidency
Andrew Lawrence of Molson Coors has been appointed president of the Scottish Beer & Pub Association (SBPA).
Calling all drinks geeks
An independent drinks industry show is appealing to “geeks, nerds and bar bores” in the hospitality industry as it prepares to touch down in Glasgow.
Edinburgh venues toast to Gaia
Seventeen bars and restaurants from around Edinburgh have joined forces for a new campaign to raise awareness of climate change.
Eden Mill breaks ground on new distillery
Scottish distiller Eden Mill has commenced construction of its new, multi-million pound distillery after securing planning permission for the facility.
Rosebank revival is a step closer
Ian Macleod Distillers is a step closer to reopening the famous Rosebank Distillery after installing three new stills at the facility.
Public supports lower VAT rate
The general public supports keeping the VAT rate at 12.5% as the cost of living rises, according to a new poll.
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
