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The top stories and latest news, dedicated to the licensed trade in Scotland.

Andrew Fairlie Scholarship seeks out Scotland’s most promising young chef

Last year, Eddie Brown was awarded the scholarship, earning him industry-wide recognition and a once-in-a-lifetime opportunity to build on his culinary education. 

McIlwraith calls on the trade to back The Ben ‘at this crucial time’

THE Scottish licensed trade is being encouraged to show their support for industry charity The Ben as the organisation launches its annual President’s Appeal. 

Give your festive season staff the power to pour a perfect pint

Birra Moretti has launched its Pint Perfection Platform – a step-by-step guide to give publicans and staff the confidence to serve the perfect pint, every time

Manorview announces its biggest ever profit share with 471 team members

Under the Heartcount profit share scheme, everyone in the business who has 12+ months service qualifies for a share of 10% of Manorview’s net profits. The total amount being shared this year is £273,560.

Radisson Red reveals £15million Rotunda restoration and revamp

The newly-published plan will divide the building into two distinct spaces – ‘The Roundhouse’ on the ground floor and ‘The Rotunda’, on the upper floors.

A vote of confidence in the future of Glasgow hospitality

Hospitality in Glasgow has a bright future, according to Derick Martin, chief executive of events management company Camm & Hooper, the new owner of Platform.

Waverley calls in administrators

THE wholesale trade was shocked yesterday (October 2) with the news that specialist drinks supplier WaverleyTBS has slid into administration. As many as 830 jobs are on the line at 18 sites across the UK, including 16 in Glasgow, as administrators at Deloitte commit to finding a buyer for the Chesterfield-based firm.
Arran Brewery boss Gerald Michaluk said the craft beer sector is booming

Island brewer sets sail for mainland

New Loch Earn facility will include hotel, bars and visitor centre By Gillian McKenzie ISLE of Arran Brewery has confirmed plans to open a new production...
Mario Gizzi and Tony Conetta were presented with the SLTN Award for Industry Achievement, in association with Maxxium UK, by Maxxium's Jim Grierson (left), comedian Kevin Bridges and SLTN editor Gillian McKenzie

Stars glitter at the 2014 SLTN Awards

Top operators and venues from across the Scottish trade celebrated THE brightest stars from across Scotland’s licensed trade were honoured at this year’s SLTN Awards. Scotland’s...

Mixed fortunes in Michelin Guide

THE publication of the 2016 Michelin Guide for Great Britain and Ireland has served mixed fortunes for Scotland’s fine dining scene, with three restaurants...

Columns

Jack Cummins
LEGAL by Jack Cummins
FINANCIAL Wylie & Bisset
Neil Morrison
ASK THE OPERATOR Neil Morrison
THE GRAPEVINE
Luke Richardson
MEET THE MAKER
William Woodburn
MIXED UP WORLD Ewan Angus